This creamy vegan butternut squash curry with chickpeas, broccolini, and rice makes a hearty main dish. In September, I was fortunate enough to go to New York City with my husband, and we did what we always do in cities with lots of vegan options: Eat. And we were very lucky this time because Farmacy…
Read More
The post Vegan Butternut Squash Curry appeared first on FatFree Vegan Kitchen.

This creamy vegan butternut squash curry with chickpeas, broccolini, and rice makes a hearty main dish.

In September, I was fortunate enough to go to New York City with my husband, and we did what we always do in cities with lots of vegan options: Eat. And we were very lucky this time because Farmacy Kitchen, a London-based vegan restaurant, had just opened in Soho for a limited 6-months run. And it was within walking distance from our hotel, and we were able to get a reservation. Very fortunate indeed!(…)
Read the rest of Vegan Butternut Squash Curry (938 words)

© svoisin for FatFree Vegan Kitchen, 2019. |
Permalink |
No comment

Post tags: Chickpea Recipes, Eat-to-Live, Gluten-free, Indian, Soy-free, Weight Watchers Points

The post Vegan Butternut Squash Curry appeared first on FatFree Vegan Kitchen.